Hot Gingerbread Latte

Hot Gingerbread Latte

N 2 Scoops Cappuccine Cinnamon Bun mix 11 1/2 fl oz (340mL) Steamed milk or hot water 1 fl oz (30mL) Gingerbread flavor syrup 1 1/2 fl oz (45mL) Espresso Stir until dissolved and top with foam and sprinkle with...
Hot Cinnamon Bun Latte

Hot Cinnamon Bun Latte

N 2 Scoops Cappuccine Cinnamon Bun mix 12 1/2 fl oz (370mL) Steamed milk or hot water 1 1/2 fl oz (45mL) Espresso Stir until dissolved and top with foam and sprinkle with...
Viennese Chocolate Frappe

Viennese Chocolate Frappe

N 2 Scoops Cappuccine Chocolate Decadence mix 4 fl oz (120mL) Milk or water 1 fl oz (30mL) Orange juice 1/4 tsp (1mL) Grated orange rind 1/8 tsp (.5mL) Cinnamon 14 oz (420mL) Ice Blend until smooth and top with whipped cream and a dusting of...